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    Food Research and Action Center

    Food Research and Action Center is a nonprofit that works to improve nutrition and health for people struggling with poverty-related hunger in the United States. It does this through advocacy, partnerships and policy work. Crystal FitzSimons is its president.

    EIN: 23-7200739frac.org
    President
    Crystal FitzSimons

    Key facts

    Mission
    FRAC improves the nutrition, health, and well-being of people struggling against poverty-related hunger in the United States through advocacy, partnerships, and by advancing bold and equitable policy solutions.source
    Schools that adopted the CEP, 2025-2026 school year
    More than 55,362 schoolssource
    Children given access to free school breakfast and lunch, 2025-2026 school year
    27.6 million childrensource
    Current president, per FRAC statement dated September 16, 2026
    Crystal FitzSimonssource

    WYDE coverage of Food Research and Action Center

    WYDE Newsroom has published one article about Food Research and Action Center, on Jul 23, 2026. Food Research and Action Center is the subject of 1 story. The most recent is A Record 55,362 Schools Offered Free Meals to All Students as SNAP Cuts Loom.

    Sources

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